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apple pie

Breakfast/ Desserts

Apple Pie Roll Ups

Apple Pie Roll Ups (with caramel sauce on the side). Fast and easy to make. So yummy, especially on a rainy autumn day.

For 4 apple pie roll ups I used:

Print Recipe

Ingredients

  • 4 slices of bread
  • 1/2 apple (medium size)
  • Sugar
  • Cinnamon
  • About 2 tablespoons butter, melted

Instructions

1

Preheat oven to 175 C (350 F).

2

Flatten slices of bread with rolling pin,

3

Melt the butter and combine sugar and cinnamon to make the cinnamon sugar.

4

Peel the apple and cut into small pieces, sprinkle with a bit of cinnamon sugar.

5

Divide the apple between the slices of bread.

6

Roll it up tightly, roll through the butter and then cinnamon sugar.

7

Place them on a baking sheet and bake for about 15 minutes.

8

Serve warm and with whatever you like

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